Salted Caramel Bars
It’s finally officially Fall. Except for the fact that it was 92 degrees this week. Whatever though, it’s 50 again today. #midwestliving
So I’m fully immersed in all things Fall. I have the pumpkins out, the fall decor up, my leggings in rotation, my fleece hoodies and the pumpkin spice candles lit. I’m in my happy place in life.
Also, in full force is my Fall baking. Apples and pumpkin and caramel, oh my. So up to the bat now are these Salted Caramel Bars. These are my absolute favorite caramel dessert. It’s a perfect shortbread layer under and over a layer of slightly salty creamy caramel. They are so yummy and super easy! I will warn you that they are very very addictive. Please don’t blame me when the pan disappears before you get it out the door.
You have to add these to your Fall baking and let me know what you think! Follow me over on Facebook and Instagram @lolosdesserts. Be sure to snap a pic if you make a Lolo’s recipe and tag it with #lolosdesserts. I love to see what you are making!