I gave the spotlight to vanilla cupcakes previously, so now it's time for the chocolate sibling to shine. Unlike the vanilla cupcake, I have a few different chocolate cupcake versions I like. I'm sharing this one first because it's semi-homemade and I just can't resist an easy cupcake that tastes amazing. This is basically taking a box mix and turning up the volume. Everything in one bowl and mix. Paired with the milk chocolate frosting and you have yourself a treat. Add a glass of milk and I would dare say a meal.
These are rich, moist ( I hate that word, but I still haven't found anything that describes cake better) and super duper chocolately. I love making these because it calls for ingredients I normally have around my house and I can throw them together in about 15 minutes. Don't be weirded out by the coffee or the sour cream in there, coffee brings out the chocolate flavor and the sour cream gives the cake moisture, perfect secret ingredients.
Give these a try, leave me a comment and let me know if they become your new go-to chocolate cupcake recipe!